EN - 45
Preparation Maximum storage time
(months)
Steak Wrap in foil 6 - 8
Lamb meat Wrap in foil 6 - 8
Veal roast Wrap in foil 6 - 8
Veal cubes In small pieces 6 - 8
Lamb cubes In pieces 4 - 8
Minced meat 1 - 3
Giblets (pieces) In pieces 1 - 3
Bologna sausage/salami Should be kept packaged even if it has a membrane 1 - 3
Chicken and turkey Wrap in foil 4 - 6
Goose and duck Wrap in foil 4 - 6
Deer, rabbit, wild boar 6 - 8
(Salmon, Carp, Crane,
head.
2
Flounder) 4
Anchovy)
2 - 4
4 - 6
Caviar In its packaging, or in an aluminium or plastic
container 2 - 3
Snails 3
NOTE:
must not be re-frozen.
Vegetables and Fruits Preparation Maximum storage time
(months)
String beans and beans 10 - 13
Beans 12
Cabbage 6 - 8
Carrot 12
Pepper
8 - 10
Spinach 6 - 9
Remove the leaves, cut the heart into pieces and
10 - 12
Eggplant 10 - 12
Corn 12
Apple and pear Peel and slice 8 - 10
Apricot and Peach 4 - 6
Strawberry and
Blackberry Wash and hull 8 - 12
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